The Stag

Oven Baked Camembert Served with Onion Jam toasted bread

Oven Baked Camembert Served with Onion Jam toasted bread

A selection of cured meats served with warm focaccia and olive oil balsamic dressing

Homemade focaccia bread infused with garlic butter and topped with matured cheddar cheese

Creamy harissa houmous served with toasted Focaccia bread, sprinkled with pumpkin seeds, crispy shallots, pomegranate seeds, and a blend of ras el hanout seasoning

Tender chicken strips marinated in our special blend & buttermilk, creating a juicy and flavorful bite, served with a side of homemade ranch sauce

Freshly fried corn tortillas topped with a rich cheese sauce, jalapeños, homemade tomato salsa, sour cream, and creamy guacamole

Buttermilk-marinated chicken wings, cooked to perfection and coated with a rich, smoky BBQ sauce, garnished with fresh spring onions, crispy smoked shallots, and sesame seeds

Mix of Seafood coated in flour and parmesan cheese fried served with lemon wedge and Ranch Sauce

King Prawns in Rich white wine tomato sauce chillies & garlic served with garlic bread

Perfectly fried halloumi served with a chili coriander jam and garnished with ranch dressing, pomegranate seeds, spring onion, and sesame seeds for a delightful blend of flavors and texture

Pork and leek sausages served with creamy mashed potatoes, gravy, garden peas, and crispy Onion

Market fish in crispy batter, served with triple-cooked chips, homemade tartare sauce, mushy peas or garden peas, and a grilled lemon

Marinated Cajun grilled chicken breast served with fries and a classic green salad tossed in vinaigrette dressing

A chickpea and vegetable patty coated in a red lentil, cumin, and black onion seed crumb, served on harissa hummus with rocket, accompanied by crispy fries

Scampi served with chips, grilled lemon and homemade tartare sauce

Lettuce, Caesar Dressing, Croutons and free-range chicken finished with pinch of Parmesan Cheese

Our signature Scottish Wagyu burger topped with cheese, streaky bacon, onion rings, our special burger sauce & smokey BBQ sauce Served with Fries

Crispy chicken marinated in Buttermilk topped with American cheese, served in potato glazed bun on bed of Asian Slaw, sesame seeds and Poke Sauce Served with Fries

Freshly pan-fried seabass fillets served Baby Potato, Tender Steam broccoli and Parsley Sauce

A handmade pie made with seasonal ingredients, served with creamy mashed potatoes, seasonal vegetables, and a rich gravy

Tender Rolled 6oz Rump Steak served with crispy French fries and a side of peppercorn sauce for a classic and satisfying meal

Japanese Chicken Katsu Curry, served with Coconut Rice, Toasted Pitta Bread finished with Coriander, Sesame Seeds, spring onion and freshly chopped Chillie's

Homemade Beetroot Wellington, Served with Seasonal Vegetables and Mash potato & Vegan Gravy

Mix salad with freshly chopped red onions, tomatoes mixed with olive oil and balsamic dressing topped with crispy bacon and free range chicken breast with slices of fresh avocado

Free Range Chicken Schnitzel served with Fried Egg, Side Salad and Fries

Crispy potato wedges tossed in garlic butter, drizzled with aromatic black truffle oil, and sprinkled with Parmesan cheese and fresh chives